Saturday, December 03, 2005

Misuse of the Fish Gril Part 2

So, our Japanese apartment has this marvelous contraption called a "Fish Grill." It looks and works more or less like a small broiler oven with a rack you pull out and put a fish on. One of my friends at work tells me that the Japanese use this device SOLELY for fish.

Well, Angela and I discovered that it is quite useful for preparing some other things. For example, we do not have a toaster. The fish grill makes great toast. The only downside is that the threshold between excellent toast and carbonized bread is only about 15 seconds.

Anyhow, last night, Angela found a second use for the Fish Grill as "The Littlest Pizza Maker!"


wrmblnwrck said...

Yes, but does your toast then smell like fish? As far as foods smells go, fish is definately a trump card.

Dan said...

Not so's possible that is because we have not used it to cook fish yet.